Program

Download the full brochure with the welcome message, committee, program, and abstracts (PDF).


Day 1 (October 15, 2025)

All times posted are in Central Daylight Time (CDT).

TimeEvent
8:00 am – 9:00 amRegistration
9:00 am – 9:20 amOpening Remarks / Welcome Message
Dr. Thomas Netticadan, Research Scientist, Agriculture and Agri-Food Canada & Team Leader, CCARM

Dr. Tony Savard, Director, Agriculture and Agri-Food Canada

Karen Fowler, President and CEO, St. Boniface Hospital Foundation
9:20 am – 10:00 amPlenary Lecture
Dr. Alfredo Franco-Obregon, Professor, Institute for Health Innovation & Technology, National University of Singapore, Singapore.

Title of talk: Cellular BIOREACTORS! Scalable Magnetic Field Platform to Enhance Cell-Based Serum-Free Meat Production.
10:00 am – 10:20 amCoffee Break
10:20 am – 12:20 amSession One (15 presentations, 7 minutes each)
12:20 am – 1:10 pmLunch Break
1:10 pm – 3:10 pmSession Two (15 presentations, 7 minutes each)
3:10 am – 3:30 amCoffee Break
3:30 pm – 5:30 pmSession Three (15 presentations, 7 minutes each)

Day 2 (October 16, 2025)

TimeEvent
8:00 am – 10:00 amSession Four (15 presentations, 7 minutes each)
10:00 am – 10:20 amCoffee Break
10:20 am – 12:20 pmSession Five (15 presentations, 7 minutes each)
12:20 pm – 1:10 pmLunch Break
1:10 pm – 3:10 pmSession Six (15 presentations, 7 minutes each)
3:10 pm – 3:30 pmCoffee Break
3:30 pm – 4:45 pmSession Seven (9 presentations, 7 minutes each)
4:45 pm – 5:25 pmPlenary Lecture
Dr. Charles Brennan, Chief Scientific Director – Food & Nutrition Innovation Hub, Royal Melbourne Institute of Technology, Australia. 

Title To Be Announced

Day 3 (October 17, 2025)

8:00 am – 10:15 amSession Eight (17 presentations, 7 minutes each)
10:15 am – 10:35 amCoffee Break
10:35 am – 12:50 pmSession Nine (17 presentations, 7 minutes each)
12:50 pm – 1:10 pmCoffee Break
1:10 pm – 3:25 pmSession Ten (17 presentations, 7 minutes each)
3:25 pm – 5:30 pmClosing Remarks and Banquet
Dr. Eric Liu, Director, Agriculture and Agri-Food Canada

Dr. Michael Czubryt, Executive Director, St. Boniface Albrechtsen Research Centre

Dr. Cristina Rosell, Head, Food and Human Nutritional Sciences Department, University of Manitoba